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Books for Cooks

Tonia interviews authors about their latest cookbooks.

 

Siriously Delicious - Siri Daley

Siriously Delicious -Siri Daly

Listen to Tonia's interview with Siri

 

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Simple Green Suppers-Susie Middleton

Simple Green Suppers -Susie Middleton

Listen to Tonia's interview with Susie

 

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Abbie Dodge - The Everyday Baker

The Everyday Baker -Abby Dodge

Listen to Tonia's interview with Abby

 

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Salt Sugar Fat

Salt Sugar Fat: How the Food Giants Hooked Us - Michael Moss

Listen to Tonia's interview with Michael

 

 

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Foolproof

Ina Garten - Barefoot Contessa - Foolproof

Listen to Tonia's interview with Ina

 

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Moosewood Restaurant

Moosewood Restaurant Favorites from The Moosewood Collective

Listen to Tonia's Interview with Wynnie Stein

 

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Passionate Vegetable

The Passionate Vegetable by Suzanne Landry

 

Listen to Tonia's interview with Suzanne

 

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Eat Street

James Cunningham from
The Cooking Channel

Listen to Tonia's interview with James

 

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Frontera - Margaritas, Guacamoles and Snacks by Rick Bayless

Frontera

Rick Bayless

 

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Cooking in Everyday English
by Todd English

Todd English

 

 

Books for Cooks Archive Page

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